Agro-Processing
We turn fresh palm fruit and farm produce into quality oils and food products. Our processing operation is active at small scale, and we are planning to expand capacity.
From fresh fruit to finished product
Our agro-processing division converts perishable produce into shelf-stable, quality-assured goods. Palm oil processing sits at its centre, yielding a family of oils and by-products for food, cosmetics and industrial buyers.
Because the raw material comes from our own agricultural division, we control quality and cost from farm to finished product.
- Crude palm oil (CPO)
- Refined palm oil
- Palm kernel oil
- Palm kernel cake
- Packaged food products
- Household and institutional food markets
- Cosmetics producers
- Industrial manufacturers
Every by-product put to work
We treat by-products as secondary revenue, not waste. It lowers our costs and meets the sustainability standards that export markets and development finance institutions expect.
Where we are, and where we’re going
Active at small scale
Our palm oil processing operation is running and supplying local food and industrial buyers.
Planning expansion
We plan to increase processing capacity, grow our refined and packaged product lines, and capture more value from every by-product stream.
Partners to help us scale processing
Growing from small-scale processing to a larger, branded operation depends on partners in four areas.
Processing equipment
Milling, refining and packaging equipment to raise capacity and quality.
Expansion finance
Equipment finance and working capital from lenders and investors.
Offtake & distribution
Buyers and distributors for our oils, kernel cake and food products.
Certification
Support with product registration and quality certification for branded goods.